Saturday, March 15, 2014

Cream Cheese Buttercream Frosting

Ingredients
4 oz. cream cheese, softened
1/4 cup butter (half a stick), softened
3 cups powdered sugar
1 tsp vanilla extract

Mix cream cheese, butter, and vanilla until well blended.  Sift powdered sugar and add gradually to cream cheese mixture until combined.

Wonderful on it's own, or as a base for flavors such as chocolate, pumpkin, and cinnamon sugar.